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Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods. Bacteriology; Food; Drug adulteration; Bacteriology. 1 W J 2 0

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Bacteriological methods in food and drug laboratories, with an introduction  to micro-analytical methods. Bacteriology; Food; Drug adulteration;  Bacteriology. 1 W J 2 0
Frontiers  Tapping the Role of Microbial Biosurfactants in Pesticide  Remediation: An Eco-Friendly Approach for Environmental Sustainability

Frontiers Tapping the Role of Microbial Biosurfactants in Pesticide Remediation: An Eco-Friendly Approach for Environmental Sustainability

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Food Pathogen Concentration Techniques

Applications of food color and bio-preservatives in the food and its effect  on the human health - ScienceDirect

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Bacteriological Methods in Food and Drugs Laboratories: With an Introduction  to Micro-Analytical Methods: Schneider, Albert: 9781313304528: :  Books

Bacteriological Methods in Food and Drugs Laboratories: With an Introduction to Micro-Analytical Methods: Schneider, Albert: 9781313304528: : Books

Laboratory Methods in Food Microbiology - 3rd Edition

Laboratory Methods in Food Microbiology - 3rd Edition

Bacteriological Methods: In Food and Drugs Laboratories With an Introduction  to Micro-Analytical Methods (Classic Reprint): Schneider, Albert:  9780265246528: : Books

Bacteriological Methods: In Food and Drugs Laboratories With an Introduction to Micro-Analytical Methods (Classic Reprint): Schneider, Albert: 9780265246528: : Books

PDF) An Overview on Novel Microbial Determination Methods in Pharmaceutical  and Food Quality Control

PDF) An Overview on Novel Microbial Determination Methods in Pharmaceutical and Food Quality Control

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Bacteriological methods in food and drug laboratories, with an introduction  to micro-analytical methods. Bacteriology; Food; Drug adulteration;  Bacteriology. 66 BACTERIOLOGICAL METHODS As already indicated the number of  organisms in food sub

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PDF) Bacteriological Analytical Manual

PDF) Bacteriological Analytical Manual

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Antibiotic Residues in Food: Extraction, Analysis, and Human Health Concerns

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